Creative & Misc
日式料理：迷你大阪烧与饮食历史
EN: Japanese Cuisine: Miniature Okonomiyaki & Food History
作者 Gadgetify
中文摘要
目标是制作一本复古食谱书，内含食物历史时间线。场景为3D微型厨房或市集，有厨师与食材。要求细节丰富：食物纹理、蒸汽效果、厨具等。灯光温暖，书本为旧页泛黄、布面封面。需提取关键食材、烹饪技法与文化元素。
完整 Prompt (英文, 复制带去 Studio 用)
Analysis: Extract key ingredients, cooking techniques, and cultural food elements Goal: A cookbook where ingredients and dishes emerge in delicious detail Rules: Base: A vintage cookbook with stained pages and fabric cover, historical timeline of food Scene: 3D Miniature kitchen or market scene with chef & ingredients Details: Detailed food textures, steam effects, cooking implements Lighting: Warm kitchen lighting with golden hour quality Output: Single 4:5 image with appetizing details </instructions>